Monday, July 7, 2008

Olive Garden Alfredo Sauce

1 pint heavy cream
1 stick of butter
2T cream cheese
1 cup Parmesan cheese(I like fresh grated the best)
1 tsp. garlic powder

In a saucepan combine butter, heavy cream and cream cheese. Simmer until all is melted and mixed well. Add Parmesan cheese and garlic powder. Simmer for 15-20 minutes on low. Sometimes I even add a little more parmesan cheese then the recipe calls for.

2 comments:

Lacie said...

I have to say I have this recipe and it is the best Alfredo Sauce you will ever make. Believe me I tried so many recipe's and I believe it's the cream cheese that makes the difference.

Ryan, Melissa, & Family said...

It sounds SO good...I will have to give it a try FOR SURE!! mmmmm:)